| Specials |
StarterHomemade Cream of Tomato Soupserved with garlic and herb croutons £4.50 Pan Seared Fresh King Scallopswith roasted peppers & chorizio salad £8.25 Oak Roast Salmon Saladwith Pernod creme fraiche £6.95
All starters served with warm Crusty Granary Bread.
Main CourseHomemade Lamb & Mint Burgerserved in ciabatta topped with garlic roast chestnut mushrooms, served with skinny fries and a ceasar salad £11.95 Cajun Dusted Salmonserved on stir fry vegetables with a yoghurt and cucumber dip £12.50 Whole Calamaristuffed with rice, prawns, peppers & sun blushed tomatoes, served with a rich tomato sauce £12.95
All our main courses are served with hand cut chips, seasonal vegetables, unless otherwise stated. Some dishes may contain nuts. Some dishes can be modified to suit your dietary requirements. Specials are subject to change without notice. |