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Welcome to The Copper Horse

The Copper Horse is the perfect place to enjoy fresh, home-cooked food in a relaxed stylish environment.

Offering a delicious & varied menu which cleverly combines classic Yorkshire dishes with rich flavours from our Bertha Charcoal oven.

Serving a tasty Yorkshire Sunday roast and a seasonally inspired specials board - all complemented by a great wine list, local ales & cocktail menu.

With a warm welcome from our friendly team and great service, The Copper Horse is the ideal place to enjoy casual dining or to celebrate that special occasion.

Our outside heated seating proves popular all year round and well-behaved dogs are also welcome in the bar area!

Exclusive Events

 

Plan your bespoke event with us...

Whether you're celebrating that special occasion or hosting your next business event, our beautiful venue can adapt to various functions & accommodate up to 100 guests.

We make catering for your guests easy, with our great selection of food and drink options and the flexibility to personalise a bespoke menu with our talented head chef. 

We have the perfect space to make your own. Events we host include:

  • Private dining experiences
  • Celebrations & parties
  • Corporate functions
  • Family gatherings
  • Funeral teas

Plan your next corporate event with us...

Whether you're looking for a sophisticated gourmet meal to impress or a scrumptious hot and cold buffet to suit all tastes, we have the space, professional environment and excellent service to create your bespoke event.

Just call and we can answer any questions, provide further details and organise excellent rates for all types of events including:

  • Breakfast meetings
  • Training sessions
  • Presentations / conferences
  • Networking with canapes
  • Corporate lunch buffets
  • Three-course business meals
  • Staff parties

We also take care of the finer details and can provide:

  • Free WiFi
  • Flipchart
  • Stationery
  • Air conditioning
  • PA system
  • Projector & screen
  • Free parking

"The Copper Horse has long been my 'go to' place for any corporate functions I am arranging. Whether it be an initmate business meal or a large group event, it is the perfect setting with great food, beautiful decor and fantastic hospitality. Nothing is too much for the team and the always go over and above to make sure our every need is catered for." Lara Zoeller, Sirius Mineral Plc


 

Les Routiers 'Restaurant of the Year' 2017

We have been awarded the prestigious ‘Restaurant of the Year’ by Les Routiers

 

Les Routiers a leading travel guide which recommends quality establishments from across the UK and Ireland announced it's winners earlier this month. The award for our newly refurbished Copper Horse celebrates the restaurant’s creative use of fresh, local and seasonal produce. Tina Griffiths from Les Routiers said, ‘Our winners source ingredients from specialist local suppliers, which they use imaginatively in their unpretentious and often regional dishes. The Copper Horse’s appreciation of regional produce is what underpins Les Routiers’ philosophy. We are delighted to award them Restaurant of the Year 2017.’

Scarborough-based entrepreneur Nick Thomas, who owns the restaurant with his wife Sandra said “Our fantastic team work hard to ensure that first-class food and drink are at the heart of what we do at The Copper Horse, so we are absolutely delighted to receive this latest accolade. Since the restaurant re-opened following a major refurbishment in May 2106 we’ve seen more people than ever visiting The Copper Horse and we know from talking to customers that they are delighted with the new look and feel at the restaurant”.

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Christmas spare 2018

Whether it's with your family, friends, or work colleagues what better way to celebrate the season than with fantastic food, drink and festive spirit!

To reserve your table or book your party call us on 01723 862029 or email This email address is being protected from spambots. You need JavaScript enabled to view it. our Copper Horse team are on hand to organise your event.


Christmas Season Menu 2018

2 Courses £21.00 | 3 Courses £26.00 includes Filter Coffee or Tea & Mini Mince Pie.
Available from 1 December - Lunchtime on 30 December

STARTERS

Sweet Potato & Ginger Soup 
(v) (gf)

Creamed Garlic Mushrooms
Cheddar cheese rarebit (v)

Chicken Liver Parfait
pear chutney, watercress & toast

Smoked Salmon
lemon, capers & watercress (gf)

Confit Chicken Salad
grapes, celery, walnuts & lemon mayo (gf)

Prawn & Crayfish Stack
guacamole, lemon mayo & chive oil (gf)

MAINS

Rolled & Stuffed Turkey Breast
roast potatoes, pigs in blankets, sprouts, parsnips, red cabbage & gravy

Fish Pie
Cheddar cheese & chive mash and wilted greens (gf)

Slow Cooked Beef Brisket
mash, wilted greens, Yorkshire pudding & gravy

Mushroom & Leek Wellington
baked new potatoes, roast roots, tomato & basil sauce (v)

Confit Belly Pork
crispy stuffing ball, mash, baked apple, crispy bacon and cider gravy

Pesto Crusted Salmon Fillet
wilted spinach, sweet potato and wild mushroom cream

DESSERTS

Christmas Pudding
brandy sauce & cranberry compote

Dark Chocolate Tart
raspberry ice cream & peanut brittle (v)

Sticky Toffee Pudding
vanilla ice cream & toffee sauce (v)

Cranberry & Orange Brulee
shortbread (v)

Salted Caramel Eton Mess
raspberries (gf)

Yorkshire Blue Cheese
biscuits, grapes, quince jelly & celery

Please be aware that some of our dishes can be altered to suit dietary requirements, please enquire with us prior to your visit.

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£10 per person, non-refundable deposit and pre-order on parties of 10 and over.

All of our food is prepared in a kitchen where nuts, gluten and other allergens are present. Our menu descriptions do not include all ingredients - if you have a food allergy, please let us know before ordering. Full allergen information is available.

(v) Vegetarian (gf) Gluten Free

Wishing you a very Copper Christmas

Whether it's with your family, friends, or work colleagues what better way to celebrate the season than with fantastic food, drink and festive spirit!

To reserve your table call us on 01723 862029 or email This email address is being protected from spambots. You need JavaScript enabled to view it. 

(please make sure you've made a reservation before pre-ordering)

All booking of 6ppl or more require a deposit of £10pp and a pre-order, thank you.


Christmas Season Menu 2021

2 Courses £21.00 | 3 Courses £26.00 includes Filter Coffee or Tea & Mini Mince Pie.

STARTERS

Butternut Squash Soup 
warm crusty bread (v)

Creamed Garlic Mushrooms
Cheddar cheese rarebit (v)

Confit Duck & Chorizo Terrine
wild rocket, croutons, cranberry & orange dressing

Toasted Goats Cheese & Beetroot Salad
pumpkin seed & pine nuts

Salmon Salmon, Lemon Prawns & Guacamole
caper & tomato dressing

MAINS

All served with festive vegetables

Roast Turkey Breast
roast potatoes, pigs in blankets, sage & cranberry stuffing and rich turkey gravy

Mushroom, Leek & Stilton Wellington
roast potatoes, chestnut & sweet onion gravy (v)

Pesto Crusted Roast Salmon
roasted red pepper & tomato sauce, burnt lemon and buttered new potatoes

Slow Cooked Beef Brisket
Yorkshire pudding, mustard mash and baby onion & bacon gravy

Confit Belly Pork
mash, sage & cranberry stuffing, apple sauce, crackling and mulled cider gravy

DESSERTS

Traditional Christmas Pudding
brandy sauce (v)

Sticky Toffee Pudding
vanilla ice cream & toffee sauce (v)

Dark Chocolate Brownie
vanilla ice cream & cherry compote (v)

Eton Mess
mango & passion fruit

Cheeseboard
chutney, celery & crackers (v)

Please be aware that some of our dishes can be altered to suit dietary requirements, please enquire with us prior to your visit.

 

Party sizes will be subject to the prevailing Covid-19 guideline.

All of our food is prepared in a kitchen where nuts, gluten and other allergens are present. Our menu descriptions do not include all ingredients - if you have a food allergy, please let us know before ordering. Full allergen information is available.

(v) Vegetarian (Ve) Vegan

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